The genuine Malax Loaf is baked entirely according to a traditional recipe without preservatives or additives. Malax Loaf tastes sweet and savoury. The original preparation methods give the bread its natural, refined taste and excellent shelf life. The taste of the wholegrain Malax Loaf only gets better with time. Malax Loaf does not contain milk or lactose.
|Ingredients (by manufacturer)||wholegrain rye flour, water, syrup, wheat flour, yeast bread flour, yeast, salt (1.2%).|
|Nutritional Information (by manufacturer), 100g||No|